Indian Non-Veg Recipes

Lagan ka murg is an extremely spicy and tasty chicken curry recipe. This is one of the most popular Hydrebadi chicken recipes. The awesome flavour of this chicken recipe comes from the fact that the spices are first roasted and then added to this tasty dish. You do not need much time for this chicken curry recipe. The ingredients of this murg recipe are very simple. To make lagan ka murg you need chicken, coconut, cashews, poppy seeds, tomato etc. The curry of this chicken recipe is usually red in colour due to the tomato puree and red chilli powder used in it. You can make lagan ka murg on any occasion and delight your guests. Here is a simple recipe for making lagan ka murg. Preparation Time: 15 minutes Cooking Time: 20-25 minutes  Ingredients  Chicken Pieces- 1kg Coconut Powder- ¾ cup Cashews- 10-12  Poppy Seeds- 2-3tbsp  Tomato- Puree- 2 ½ cups  Green Chilli Paste- 1-2 tbsp Ginger Garlic Paste- 1-2tbsp Coriander Powder- 2tsp  ...

The fish fry that is popular in the Malabar region of Kerala has very simple recipe. This Kerala recipe too has its basic aesthetics. For example, you need to use coconut oil to fry the fish. But other than these typically "mallu" features, it is a pretty straight forward dish. This is a deep fried fish recipe.  The fish is first marinated with some aromatic South Indian spices. Then the fillets of fish are deep fried in oil. You can use this Kerala style fish fry recipe as a snack or have it with sambar and rice. Preparation Time- 40 minutes Cooking Time- 20 minutes Ingredients  Fish fillets- 8 (King fish or any other fish of the same size)  Ginger- 1 inch Garlic- 8 pods  Green chillies- 4 Red chilli powder- 1tsp Turmeric- 1 pinch Black pepper powder- 1tsp Curry leaves- 5-10 Lemon Juice- 2tbsp Coconut oil- 2tbsp  Onion- 1 (cut into rings) Salt- as per taste   Procedure  1. Wash the fish fillets properly and pat them...

Are you planning an exotic Iftar party on weekend? How can that be complete without kababs? Seekh kababs, galouti kababs, reshmi kababs are few of the wide varieties of kababs that are a must try. And all these taste heavenly. Mutton seekh kababs for Ramzan is a very special dish, which can make your Iftar happening. You can keep your diet plan aside for time being, right? If you go through cooking magazines, you may find authentic mutton seekh kabab recipe by renowned chefs. Also Read: Corn & Bean Salad Recipe For Ramzan  But, there are some ingredients they use which may not be available at your local market. Is it possible to prepare mutton seekh kababs for Ramzan without those ingredients?  Yes, it is. You can try mutton seekh kabab recipe with simple ingredients that you already have in your kitchen. How to make mouth-watering mutton seekh kababs for Ramzan? Follow the simple recipe and invite your friends for an Iftar party. Preparation Time - 15 minu...

Thank god it's Friday! Yes, it's that time of the week to sit back and relax for the weekend! Well, most of us want to just do nothing and enjoy some really good food. So, are you planning on spending your weekend with your loved ones? Meanwhile, you can prepare really great food with some simple ingredients that are available in your house. So, what's the special recipe then? Well, it's the egg masala fry. Yup, egg masala fry is a simple recipe that tastes just awesome. The best part of the egg recipe is that you can serve it as a starter or as a side dish. Also, if you have plans to party this weekend at your house, you can serve the egg masala fry with other drinks, as it tastes really great! Also Read: Spicy Egg Fry For Toasted Bread  As eating an egg every day is very healthy, you can cook this simple dish for your kids too. Let's take a look at how to prepare the egg masala fry. Cooking time - 15 minutes  Preparation time - 20 minutes  Ingredi...

The mercury is rapidly rising and even our Indian palates used to burning spices need a rest. So this easy chicken curry is a light Indian curry that will soothe you burning stomach in the summers. It is being called a summer recipe because it is a very rare but easy chicken curry to make in the hottest months of the year. This recipe is non spicy so that the rich spices used in traditional Indian curries do not add to your indigestion problems in summer.  Typically this summer recipe uses the special summer squash in it. If you cannot find it then even an unripe papaya will do in it's stead. You can add other vegetables of your choice to this summer recipe but remember, it is a curry not a stew. So do not make it a stew by adding irrelevant vegetables to it.  Ingredients For Easy Chicken Curry: 1. Chicken 500 grams (with bones, medium sized pieces)  2. Onion 1 (chopped) 3. Garlic 6-7 pods (whole) 4. Ginger 2 inch piece (cut into fine strips)  5. Toma...

Bakrid is one of the most important festivals of the Muslims. The incredible recipes make this festival just awesome. Whether it is biryani or kababs, on Bakrid, these recipes are perfect to set the mood of the festival. Are you ready to enjoy the festival? Then, get ready with delicious recipes to be prepared for Bakrid. How about trying steamed kabab recipe for Bakrid this year?  There are several kabab recipes for Bakrid that you can try. Seekh kabab, galoti kabab, kakori kabab, etc., are some of the mouth-watering varieties of kababs. This year, you can make your celebrations even more special by preparing this traditional steamed kabab recipe for Bakrid. Every kabab recipe for Bakrid is special and the steamed kabab recipe for Bakrid is not difficult to make. Have a look. Serves - 6 kababs  Preparation time - 20 minutes Cooking time - 20 minutes Ingredients  1. Minced Chicken/Mutton - 400 grams  2. Ginger Paste - 1 tbsp  3. Garlic Paste...

Ramzan is a very auspicious month for Muslims across the world. Irrespective of the work life, they have to fast during this month, as it is believed that it will take them closer to God.  During the month of Ramzan people do not consume water or food for more than 12 hours at a stretch in a day. As we know, Suhoor is the morning meal that they take around 4 AM (before sunrise) and Iftar is taken post sunset. Also Read: Spicy Chicken Sticks Recipe For Iftar Party  In the time gap of Suhoor and Iftar, our body usually needs a lot of energy for the rest of the activities that we take part in during the day. In order to cope up with the lost energy, you'll need to eat well during both these times (Suhoor/Iftar). Hence, today we shall be sharing a recipe with you which will fill your appetite and make you stay energetic throughout the day. Preparation time - 30 minutes  Cooking time - 45 minutes Ingredients:  Chicken - 500 g Half-cooked rice - 1/2 kg ...

Ramzan is that time of the year where you can taste the different flavours of many varieties of food.  Each day you can feast on some of the amazing recipes. Among which non-vegetarian recipes are preferred the most, as it is believed that these recipes will have more nutrients that give you the stamina for an entire day. So, today we've shared an amazing kadai mutton gravy recipe. As the name suggests, this is a gravy that is for sure spicy and tastes best with rice or rotis. Also Read: 20 Curried Murg Recipes For Ramzan  The kadai mutton gravy is basically a traditional dish that is surely prepared during the month of Ramzan. This is also a quick recipe that you can prepare for Suhoor or Iftar.  Why wait, have a look at this authentic kadai mutton gravy recipe now. Serves - 4 Cooking time - 30 minutes Preparation time - 15 minutes   Ingredients:  Mutton - 750 g  Onions - 2 cups  Tomatoes - 1 cup Ginger & garlic paste - ...

Ingredients Batch -1 Chicken Breast / Turkey Breast - 1 lbs (cut into desired pieces) Coriander powder - 1 tsp Garam masala - 1 tbsp Roasted Cumin Powder -1 tsp Salt - as needed Yogurt - 4 tbsp Ginger Garlic Green Chilly paste - 1 tbsp Batch -2 Fresh Spinach (Palak) - 1/2 packet Green Chilly - 2 Salt - 1/2 tbsp Batch -3 Big Onion -1 (finely chopped) Tomato -1 (finely chopped) Nutmeg Powder - 1/4 tsp Oil/Butter- 2 tbsp Method Mix all the ingredients from batch -1 and let it rest for 1/2 hour. Wash the spinach and Microwave Batch -2 in little water for 2-3 minutes and allow it to cool. Heat oil/butter in a deep vessel and saute onions until golden grown. Add the tomatoes and saute until it comes as a gravy. Now add the Batch-1 marinated chicken into the pan and little water. Let it boil until chicken is cooked. Now grind the cooked spinach in the blender by adding little water to get a paste. Add the spinach paste and nutmeg powder int...

After a series of all the Hindu festivals, it's that time of the year to celebrate the second most important festival of the Muslims and that's Bakrid. Yes, Bakrid is a very important festival that is celebrated with zeal and zest across the world. This year, Bakrid falls on September 12th that is on a Monday, across India (though the dates at times can vary).  Well, on this special day, you need to prepare some of the best recipes. Many non-vegetarian recipes are prepared, among which mutton chaap is one recipe that you have got to prepare for Bakrid. Mutton chaap tastes best when it is served with hot rotis and biryani. There are two ways in which you can prepare this recipe. You could either barbecue the coated mutton pieces or you can pressure cook them.  However you'd like to prepare the mutton chaap, let us assure you it tastes really great and is worth a try! So, read on to know how to prepare the mutton chaap curry recipe for Bakrid. Cooking time - 20 mi...

Christmas means fun, joy, celebration, cakes, and obviously yummy dishes. But, do you think cooking will make you stay away from all amusements of the party? When you have chicken in your refrigerator you can just relax. Within a few minutes, you can prepare pan roasted chicken on Christmas and you won't miss a bit of the celebration, GUARANTEED. The recipe is very simple and you won't need much time to make it. So, fire up your Christmas party with this tasty pan chicken roast. Preparation Time - 20 minutes  Cooking Time - 15 minutes Also Read: Chicken Pizza Recipe For Christmas  Ingredients:  1. Ginger-Garlic-Green Chilli Paste - 2 tbsp  2. Turmeric Powder - ½ a tsp 3. Kashmiri Red Chilli Powder - 2 tsp 4. Sichuan Sauce - 3 tbsp 5. Salt to taste 6. Thick Yogurt - 1 cup 7. Olive Oil - 4 tbsp 8. Chicken Pieces - 750 grams (with bone)  9. Lemon Wedges and Onion Rings for Garnishing Method:  1. Take a big bowl and prepare the ...

Yes, it's friday again and this is one day that we all wait for throughout the week. Everyone wants to make the best use of their weekend. So, here we give you the best tip to celebrate your weekend.  Relax at your house, play some music and cook! Wow, that sounds great, isn't it? Then why wait? We have something special for you and that's chicken and sweet corn gravy recipe.  This is just an amazing recipe that you have got to try this weekend.So, what do we need? The chicken corn gravy is very tasty and irresistible, it is simple to prepare it too.  It can be prepared with the use of basic ingredients. The recipe tastes super good with rice or rotis.So let's have a look at this amazing, simple tasty recipe: Serves - 4 Preparation time - 20 minutes Cooking time - 30 minutes   Ingredients:  Chicken - 500 g Sweet Corn - 1 cup  Garam Masala Powder - 1 teaspoon  Red Chilli Powder - 1 teaspoon  Coriander Powder - 1 teaspoon O...