Malai Chicken Balls Recipe

In these wintry days, you need some tasty and crispy snacks with your evening coffee. Even, if you have a party at your house, serving malai chicken balls to your guests as a starter can be an awesome idea. With every bite you will feel the crispiness on the outside, the soft and juicy malai or cream in the inside with the taste of soft chicken; it feels great.

 How can you make malai chicken balls? Today, you will get to know about the ingredients and the complete and easy recipe to make it at home without wasting much time in the kitchen. Have a look-

Preparation Time- 12 minutes

Making Time - 20 minutes

Also Read: Check out these juicy chicken recipes that you must try!

 Ingredients 

1. Chicken Breast- 1 (boneless, boiled and shredded)

 2. Fresh Cream- 1 cup

3. White pepper powder to taste

 4. Salt to taste

5. Egg - 1

 6. Breadcrumbs- 1 cup

7. Oil for deep frying

Now, you are ready with all the ingredients. Follow the easy recipe to prepare malai chicken balls.

 Method

1. Take a big bowl and add malai, shredded and boiled chicken, salt and white pepper powder. Now, mix all ingredients well.
2. Now, take small portions of the mixture in your hand and shape them into small balls. 
3. Beat an egg well and keep it aside. Take a flat plate and put the breadcrumbs on it. Now, one by one, dip the chicken balls into the egg and roll on the breadcrumbs.
4. Keep all the chicken balls ready. Heat oil for frying and slowly add chicken balls into the oil. Also Read: Here are the spicy chicken sticks for an evening snack recipe! 5. When the chicken balls get the nice golden colour, take those out on a kitchen towel to soak excess oil.
6. Your malai chicken balls are ready to serve. Plate it with your favourite dip. You can use any sauce, homemade dhaniya or pudine ki chatni or mayonnaise.
Try it at home and don't forget to send us your feedback. Enjoy your kitty party with these small but yummy malai chicken balls.




Comments

Post a Comment

Popular posts from this blog

Dhaniya Pudina Chicken Tikka Recipe

Image
Try this green marinated Dhaniya Pudina chicken and we are sure you will make it again and again. Ingredients 250 grams Chicken , cut into pieces 2 teaspoons Lemon juice Chaat Masala Powder , as required Cooking oil , as required For the marination 5 sprig Coriander leaves (Dhania) 3 sprig Mint Leaves (Pudina) 2 tablespoons Hung Yogurt (Greek/ Thick Curd) 2 Green Chillies 1/2 teaspoon Ginger , grated 4 cloves Garlic Salt , as required Directions for Dhaniya Pudina Chicken Tikka Recipe 1.To begin making the Dhaniya Pudina Chicken Tikka recipe, firstly clean and wash the chicken properly. Cut it into pieces and prick it with fork. Keep it aside. 2.Next, we will make the marination masala. Take a mixer grinder and add all the ingredients given under 'For the marination' including coriander leaves, mint leaves, hung yogurt, green chillies, ginger, garlic and salt. Grind it to a smooth paste. 3.Add this marination in the chicken and mix it prope...
Read more

Cashew Chicken Fried Rice

Image
Chinese cuisine is the most favourite cuisine for most people out there. Whenever you go to any restaurants, you look for fried rice, noodles, dishes like Manchurian or Schezwan chicken, etc. All these preparation are completely different from each other and you'll need specific ingredients to make them. Cashew chicken fried rice - well, the name definitely sounds big, but the recipe is really very easy. It is quite clear that you are going to need cashews, chicken and rice to make this preparation. Also Read: Hakka Chilli Chicken: Chinese Recipe However, there are other ingredients that you will need for this recipe. Have a look at the ingredients required and the method to prepare this yummy dish.  To make your lunch or dinner special, you could try this dish. Or for those special Sunday brunch dishes, you could pick this one, the next time you're unable to decide what you need to cook. Read on. Preparation Time - 20 minutes  Cooking Time - 25 minutes ...
Read more

Delectable Low Fat Dahi Chicken Recipe

Image
Chicken is one of the best lean meats to add to your diet. If you are under a strict weight loss programme, then this recipe will be an added bonus for you. Chicken is healthy and rich in protein.  This meat contains less amount of fat and thus is the best to consume if you are trying hard to lose those calories. This low-fat dahi chicken recipe, which Boldsky has shared with you is easy to prepare and has one of the tastiest ingredients too - yogurt!  More than a handful of Indians are concerned with what they eat. This low-fat chicken Indian recipe also contains a mixture of spices to add more taste to your buds. So, what are you waiting for? Take a look at this delectable low-fat dahi chicken recipe for lunch. INGREDIENTS  Chicken (boneless) - 1/2 kg  Yogurt - 2and 1/2  cup Jeera powder - 1 tsp  Garlic paste - 1 tsp  Chilli powder - 1/2 tsp  Turmeric - 1/4th tsp  Garam masala - 1/4th tsp  Green chillies - 2 (sl...
Read more